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Moore’s Irish Cream Liqueur Hot Chocolate

Moore's Irish Cream Hot Chocolate

Ingredients

    • Moore’s Irish Cream Liqueur
    • 200mls of milk
    • 3 tsp of hot chocolate powder
    • Sprayable or whipping cream

Method

Heat your milk to a simmer before whisking in the chocolate powder bit by bit. Add in as much of your Moore’s Irish Cream Liqueur as you wish, we’ve used a 50ml bottle. Finish it off with the cream on top for a luxurious drink.

 

Watch the ‘how to video’ of this recipe and many more on our Instagram page @mooresdrinks.

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