This classic mint cocktail is packed with fresh, citrus flavours that are sure to delight your taste buds.

Ingredients:

• 2 parts Moore’s Irish Whiskey
• .5 part sugar syrup
• Mint leaves (approx 6-8)
• Crushed ice

Method:

• Add the mint and sugar syrup to a glass and give them a muddle.
• Add Moore’s Irish Whiskey, a small amount of crushed ice and mix everything together.
• Top off the glass with more crushed ice and garnish with a single mint leaf.